In the supermarket, customers get the goods they need daily and a piece of lifestyle. This is conveyed by how the goods are presented on the shelves and, above all, the cleanliness aspects under which this happens. This is precisely where thorough supermarket cleaning comes into play. Where does it belong? We have taken a closer look at the shop cleaning subject for you and dealt with the individual steps of implementation, including hygiene planning.
What Focal Points Should You Consider When Cleaning the Supermarket?
Make shopping for your customers as pleasant as possible. Focal points play a central role, which is mostly hidden from the buyer. Everything revolves around thorough supermarket cleaning and the associated sub-areas.
The hygiene planning begins when customers drive into the parking lot or underground car park, get a clean shopping basket, and enter the supermarket.
Depending on the weather, they wear a lot of dirt on their shoes, which of course, shouldn’t be left lying around. For this reason, one focus of supermarket cleaning is on the floors and their consistent and comprehensive cleaning.
It continues with prints of the hands that touch counters, glass surfaces of the doors, etc., while shopping. The focus here is on cleaning the visually created impressions and adhering to the cleaning schedule for all aspects of disinfection.
The optimal presentation of the goods is only possible if, in another focus, attention is paid to the professional cleaning of all shelves, refrigerated counters, and checkout areas. It will also be a good idea if you get entrance mats for business specifically for your customers to wipe their legs.
Regardless of whether you are an individual dealer or a wholesale chain, shop cleaning involves a number of activities. Well-developed hygiene plans, which should also include a regular cleaning plan, form the basis for implementation.